About Minus20!

Based in Newry, Northern Ireland, Minus20 is where local passion meets international excellence in frozen desserts. While our heart is rooted in Northern Ireland, our gelato is expertly crafted in Belgium—a country renowned worldwide for its mastery in gelato making and culinary innovation.

We proudly supply Gelato Antonio, a premium Belgian brand celebrated for its rich textures, clean ingredients, and exceptional flavour. Each batch is thoughtfully made with natural fruit purées and high-quality plant-based fats, resulting in a gelato that’s smooth, vibrant, and naturally lower in fat—delivering a pure, unforgettable taste experience.

By blending Belgian craftsmanship with dedicated local service, Minus20 offers the perfect partnership for cafés, restaurants, and retailers eager to delight their customers with something truly special. Experience the best of both worlds: authentic Belgian gelato, supported by a trusted Northern Irish team.